Showing posts with label Keltic Kreek Farm. Show all posts
Showing posts with label Keltic Kreek Farm. Show all posts

Thursday, 23 May 2013

A chick by any other name is still cute as hell... (continued)

Part Deux:


The winning chicken breeds are as follows: (mostly bought for egg colour)
  • White Chantacler - Canadian breed, winter hardy, our only white chickens.
  • Black Copper Marans - Good breed from Europe, super dark brown/red eggs. 
  • Amaracauna - Couple different colourings of this breed, but all lay blue eggs.
  • Malines - Suppose to be a great tasting bird, bought mostly on a whim. 
  • Euskal Oiloa - Super friendly bird, there for the kids and wife to play with. 
  • Mystery Green and Blue Egg layers (aka Easter Eggers)- lays blue or green eggs.
  • Olive Layers - Lays dark green egg. 
So what did I take away from this experience?
  1. It's a good move to set up presales unless you are getting there at 4am like a lunatic. Frankly I don't know what I may have missed due to people selling out early and high tailing out of there.
  2. Look closely at what you buy and ensure freshness.
  3. Many of the people at these swaps shouldn't be breeding with each other never mind eggs. Buyer beware, go with your gut.
  4. The swaps happen both in spring and fall, but if nothing else you can set up connections to get eggs off the swap circuit. 
  5. Park far away for a quick exit. Some looked like they got boxed in until 3 people moved their trucks. 
  6. Bring llama treats.   
Egg army ready for world domination

 Step 3: Time to turn up the heat...


A couple days prior to the swap I fired up the incubator to get it set to the right temp to hit the ground running. I'm glad I did because it took a couple days to get things just right. 99 deg is what the goal temp is with a humidity of about 60-65 percent. An impossible calculation if you don't have the right instruments.

We set it up in the office on the floor where the temperature stays stable and there are no breezes. Ultimately I should have put it on a desk but paranoia initially started it on the floor and it stayed there. As soon as I got home, I put the eggs into the office for a couple hours to settle at room temp and started to decide which eggs won't make the cut. 48 eggs and 41 spaces, really the turner holds 42 but one of the spots looked a little dangerously close to turner motor so we left it at 41. The choice was decided based on cost of eggs, colour of eggs and purity of the breed. We ended up posting an ad on craigslist to give away the others to a nice hippie woman. If she was wearing a tank there'd be armpit hair for sure, but none the less she was nice and promised to slip us a couple chicks in the future if we want it. I didnt have the heart to just toss them. I'm a softy like that...

So the winning eggs are in their spots, turner is plugged in and the temps are all right. There's no going back now, and with a total investment of 200$ we're in good shape. For the next 18 days tho, it's a case of hurry up and wait. Over the next 2 and a half weeks it was uneventful except for a power outage which happened while I was an hour away. D's mother called me up all frantic about the power knowing what it meant to the chicks. I was too far and had to call a buddy to swing by the house to make sure it wasn't a breaker and to possibly transport the chicks to an electrical source. If the temperature goes too far above or below 99 deg for too long, you can kiss your eggs goodbye. After all that work it would have been a bad scene if we lost them. Luckily it was short lived and the heat wasn't off for very long. 

On the 18th day it time to get the eggs into lock down for the next 3 days. At day 18 you:
  1. Remove eggs from turner and remove turner from incubator
  2. Replace eggs on their sides with small end pointing kinda downward. 
  3. Raise humidity to 75% by filling most or all of the water traps the incubator has.
  4. Try to make eggs not touch one another, which was hard with 41 eggs. 
  5. Replace lid to incubator and don't touch it for 3 days. I ended up having to add water once or twice but I found a way with a straw to feed water through a vent hole.
At the end of the 2nd of 3 days we had a couple eggs wobbling back n forth periodically and eventually our first 'pip' (a small break in the eggs caused by the chicks beak) It was a great site to see considering I assumed something messed up along the way and we'd have maybe 1 hatch. I'd be happy if 5 made it honestly. Your instinct is to help but for so many reasons you can't. A few hours later (midnight) while doing a quick check we had our first hatch. I was excited and woke D with a quick iPhone pic of it, she was dazed but happy. (99% of pics on this blog are all iPhone) D woke me the next morning on her way to work to let me know 3 more had hatched. More revenge than information I'd guess....

I must admit I spent more time than I'm proud of bent over the incubator talking to the eggs encouragingly and tapping the outside. Midway through that day we had 10 chicks and by dinner time we had 15. This is where things started getting tricky and there are 2 schools of thought here regarding the lockdown period. Some say you can't open it no matter what for 3 days, after that period there may be more over the next day or two but most likely your set. Others say it's ok to open the lid quickly to do what you need to and get out. It's tricky because at 15 chicks hatched the incubator started getting a little crowded. Some at this point are now dry, which takes a few hours. Some are still wet and meandering around drunkenly and some are in partway through hatching in varying degrees. Chicks can stay in an incubator for 48 hrs+ feeding off an internal yoke sack so they don't have to be rushed out. The hatched ones are bumping around and knocking not only each other but the eggs around them and causing what I deem to be 'problems'.

I went with the school of get in and get out, but make sure the temp and humidity get back up quickly. A couple times I popped open the lid and grabbed out the dry chicks. In retrospect it may have not been a good move, but the number of chicks I had in there warranted it. It's not unlike when you know your dryer can fit 10 towels but when there's 7 it does a better job. The hatching chicks are fighting the shell, but more importantly, the membrane holding them in, and when that dries out, they're in trouble. There were a couple cases of chicks stuck in their shells, some made it, some didn't. There is a tang of guilt as to whether better planning would have avoided that.
Our new watchdogs: Thor and Whitey
 
In the end, we had 28 of 41 eggs hatch, 2 had passed away midway through coming out, and the rest stayed as coloured eggs silently yearning to chase bugs. We lost one a couple days later which was one I ended up trying to help finish hatching but obviously shouldn't have. Mother nature has a way to pick the ones that should make it, but did my messing with the lid cause this or any others to not hatch?

What I'd do next time:
  • Start with less eggs. 41 made it too crowded, maybe at 25-30 there'd me more room for patience.  
  • Not open the lid til the eggs were basically done hatching.
  • If you do feel it necessary to intervene, just have a little sugar water there to feed the little beaks for a burst of energy. 
  • Prepare not only for a little heartache but the unusual smell as well... wish the office had a little more circulation.
  • Once the lockdown starts, don't block any vent holes trying to conserve humidity. 
  • Make sure you have backup plans for a power outage situation. 
After all the dust settled and we cleaned the gear I have to say it was a great experience. We learned a lot and ended up with more then we expected and they all seem healthy. In fact I would do it again, probably next year. It is one of those moments you feel all warm inside and really feel, even for a moment, like we are legitimate farmers. But most of all, I can't wait to share this with our kids.

Now all that's left is figuring out which is which. They mixed together as they hatched and not only do I not know male from female but the game to figure out the breeds is on now too. I'm going to post some picks on the chicken sites and hope they can help, they always do...

Life Lesson # 922 - Don't count your eggs before they are hatched. This is true literally and figuratively...

 








               








A chick by any other name is still cute as hell...




If someone told me 20 years ago that one day I'd gladly be spending the first long weekend of the summer huddled over a bunch of incubating eggs, I would have punched him. However, that is exactly what happened, and that Bizzarro like change of events began not too long ago... (cue flashback special effects)

One of the things D and I discussed when we first decided to make the jump to the green acres lifestyle was raising chickens. As always I thought big, at that point in time I assured her it would be about 10 chickens in a small coop. A general rule I've learned in our short marriage is this: In any marriage, to psych your significant other up for something, you half it at first and then let it grow organically. So once the seed was planted for that one, I set to reading my plethora of books on the subject and joined a couple websites.
  1. A great one for our geographic location was Poultry Swap Ontario 
  2. A very informative yet USA based site Backyard Chickens     
 As usual it's mostly about the message boards whose members are very educated and more than helpful with information, even if it has been asked a hundred times already. The Backyard Chickens site even has a little education section for all the basics. Priceless.

The original plan was to purchase a few day old chicks from a couple places and get them into a brooder, then out to a mansion like coop to start laying. At some point along the road, about 2 months ago, I had the eureka to hatch our own eggs. As mentioned in the last episode, it was about price/chick, health of the chick, the variety available, and of course the experience. If we are doing this, let jump in with both feet. Little did I know...

Step 1 - A Cook is limited by his gear!


Incubator hard at work
So the first step is to buy an incubator. Gotta have some place to cook these little devils and get them out into the world. There are various places to buy them and various suppliers of anything from a desktop model to one the size of a fridge which does 1000 eggs. We settled on the Hovabator basic model from a guy on Ebay. (A family member was visiting the USA so we had it shipped there and they brought it back. Saving shipping and customs) It holds up to 42 eggs and you can get some basic extras for it to make life a lot easier. These extras made all the difference so if you are planning on giving the egg hatching a try, trust me on this one.

The entire package cost us about 120$ US and included:
  • The Incubator - Hovabator basic model, mostly Styrofoam and a footprint equal to a laptop.  
  • A Digital Thermometer/Hydrometer: Very important extra because the included thermometer is about as lame as extras get, and the moisture meter aspect is key for maintaining humidity at different levels.  
  • An Egg Turner: The most import extra you can get for this endeavour. Normally, for those who are crazy, you literally have to turn the egg over 3 times a day for 18 days to ensure the eggs hatch properly. Something to do with preventing sticking to the egg. They have a whole system of marking each side with an X or O and that keeps track. The egg turner does it all for you. Put the eggs in small end down, plug it in and walk away...  
  •  A Computer Fan: You hard wire and attach it inside the incubator to keep air circulating. (takes 5 mins) Keeps temps even and help to dry off the chicks once they hatch.
This combination is all we needed to turn our place into a hatchapalooza festival. Oh, but first we have to get the eggs...

Step 2 -  Gotta fill'em with something...


If you visit either of the aforementioned websites they have sales areas for people to buy and sell various types of poultry: eggs, chicks, full grown layers/roosters, ducks and even geese or pheasants. It was here while poking around I found out about a 'Fir and Fowl' swap happening out in ultra-farmland a couple weeks from then. I would have been able to get eggs (craigslist, chicken sites) here and there from different places, with me driving back and forth or, I could head to one place and get a large variety from all over the area.

At first the idea was to just head out to this little town and probably see like 15 or 20 pickup trucks with chickens at various stages. Like a mini farmer tailgate party where they sell live chickens not cooked ones. Anyway, before heading up I thought it might be a good move to have some sales prebooked to pick up there. I sent messages to a few people on the site and had it set to hold them for us to pickup. It was a very nice thing for these people to do considering I may not show/be lost or any number of things which would leave them with eggs unsold.

Again, things got a little out of hand and I ended up pre-booking basically all the free spots I had eggs for. Actually, we were only going for about 10 chickens so we are way over the top now. I justified it to myself by thinking, 'ok, usually they say you get about 75-80% hatch rate (less for us being newbies) and from that, if we're lucky, 50% of those will be roosters (which you only need 1 or 2 of). So once everything washes out we'll maybe lose a couple to the circle of life and we'll be just about right. We also can trade/sell and/or eat any extras we have. The problem being, it'll stop us being able to pickup new eggs there unless I wanted to try to sell or toss any overage. In the end I was glad I did pre-book.    

I started reading that people begin poking around at like 4 am at this swap with flashlights. These are the hardcore chicken heads who are coming for something specific or rare. As it turned out the place for the swap was 2 hours from our house, so there is no way I was making it that early and frankly we decided that I should go solo, which I am also just as happy to do. I'll be the first to admit I'm a bad person to shop with and finding/meandering around a place I've never been to, could frustrate anyone with me. I'll circle a place a couple times just to take it all in, and then zig zag back and forth getting the best of what we need. Sometimes changing my mind and going back for something else. Even worse I'll just stand at a busy table for a while, looking at the merchandise and people watching.

Poultry Flea Market / DNA Boggle capital
So I leave at 6 am and most people I'm meeting are expecting me about 9. I've got time to get lost or doddle if I want, scope out the competition and see if anything else of higher interest is available. The ride is uneventful and when I pull into the small town the swap was easy to find. When I say it was packed to the brim with people and trucks, it would be an understatement. It was a standard football field and racetrack at a high school, with trucks of all sizes side by side around both sides of the track, plus any other place where a truck could park, there was one. Even the parking lots were full with sellers. I had to park almost a km away, and was happy I wasn't getting anything big. Carrying a couple boxes of fragile eggs was bad enough.

They sold every kind of feathered foul you can think of, eggs and live ones. Plus they had snakes, pigs, puppies and I think I saw a llama. Few chicken waterers and accessories here and there, nothing mind shattering. However there were tons of people, and in some spots it was shoulder to shoulder. In the middle of nowhere? This swap probably quadruples the towns population for a few hours. The point of this story is that all the good eggs we would want to get our hands on were nowhere to be found. Many signs with crossed out listings peppered the lane ways and by 9am the stuff was basically gonzo. Hence why we read people are snooping around at 4 am.

Regardless, we had our sales set up and the transactions went smooth enough. One person was a sweet woman from the far south west and she traded me a dozen eggs for some seeds I had brought with me. (Thanks seed swap) The only negative I would take with me was one of the sellers eggs were a little different colour than his listing pics, and his eggs were a little dated. Not to mention they were expensive. As a rule you want your eggs to be 7 days or younger for maximum hatching. A couple of his were hitting the 7 day mark but I didn't notice it till I got back home. (he penciled the date they were laid on them) I ended up getting out of there about 12:30 with 48 eggs in hand and a big bag of pine shavings I know we'd need at some point. I could have gotten more things but this trip was as much recon as anything.


To be continued....

Monday, 18 March 2013

One can count the seeds in an apple, but only Mother Nature can count the number of apples in a seed...


Part 1

(This ones was a doozy but we split it into a two parter)

Do birds have snow shovels?...
At last, spring is upon us and honestly it couldn't come quick enough. Now however, is when we have to put up or shut up. It's coming at us like a boulder in Raiders of the Lost Ark, but we knew what we were signing up for, and in many ways I look forward to days of true progress. I'm pretty much planned out.

The last month or so I have been spending a chunk of my spare time gathering seeds for the coming year. They ended up coming from an interesting mix of places and if you get anything from this specific episode it would be about the seeds.
  • First of all, we decided to not focus on one specific fruit or veggie in any category. This year we will grow as many different varieties of fruits/veggies as we can. Not only to judge what we'd like to focus on, but also to save the seeds moving forward so we won't have to buy many commercially. 
  • Next, I decided to organize and safely preserve all the seeds we got to ensure longevity and protection in case of natural disaster or Cooper attack. Our own Seed Bank Project.
  • Finally, where we got our seeds from varied more than we thought it would. I always assumed you look seeds up in a catalog, order them and wait patiently in the bushes while the postal worker does their business with the snail mail.          
Now that the dust has settled, I think, as usual, my tunnel vision got me a little crazy with the seed collecting. Why? While D and I were attending a seed saving show last month, I pulled out my list to ensure we didn't duplicate and the person behind the counter yelped "Woah!! Are those all your seeds?!?!" D cleared her throat subtly. When you know nothing about seeds and growing, every description you read seems like one you'd like to try. Yesterday at a seed place we were getting herb seeds for her garden and she actually said in a firm tone, "OK, enough with the bean seeds".

We bought almost exclusively from Canadian retailers with a few packs coming from companies in the USA I couldn't resist. A minor deciding factor was any coupon code I could locate online at that time, usually free shipping or $X off $XX worth of order. Overall everything came in swiftly, except for the living plants, bulbs and tubers (potatoes) which ship once frost has passed. The final retailer tally and my 2 cents worth are as follows:
  1. Veseys Seeds  A Canadian company with a good reputation and decent prices. Bought seeds, a few potatoes and sweet potatoes to test them out.
  2. TT Seeds  Canadian, good prices and quick shipping. Bought seeds, asparagus and a few small tools.
  3. Mapple Farm   Canadian and mostly known for their sweet potatoes. I actually had these guys on my hotbar watching and waiting for their 2013 to go on sale. We weren't missing out on our choices. Also bought asparagus, and a unique kind of tomato which is suppose to store over winter.
  4. Eagle Creek Farms East Coast Canadian and exclusively sells seed potatoes. Good variety and decent customer service. We ended up getting 7 different kinds to test the waters.
  5. Park Seeds - The only USA company we ordered from, they had great prices on a couple specific seeds I couldn't resist. Fast shipping and good selection. Minus 1 point for being Yankees tho... 
  6. Henry Fields Canadian website I found out later they may ship from the USA. Not sure I like the rouse but we'll see. Initially I wanted to order one type of potato D was on me about and ended getting sucked into a bunch of fruit and nut trees. Good prices, good selection and decent coupon codes floating around.
  7. Seeds of Diversity Canadian seed preservation 'charity' organization. Pay a membership fee and get access to heirloom seed growers. Bought some seeds more to test it out and support the cause than anything. Overall not sure how I feel about the seeds received, they sure dont kill themselves with the quantities.
  8. Ontario Seed Company (OSC)  Local seed company with good variety, good prices, fast shipping and they have the option for larger quantity discounts. IE 1 pak or 1/4 oz or 1/2 oz etc. 
  9. Richters Herbs Local seed company known mostly for their herbs and medicinal plants. Large greenhouse and friendly staff. Seed prices aren't cheap but the variety is pretty overwhelming.    
Now that I see this list it's a little much, but the buying was peppered over a month or so if that means anything. In the end, one was just as good as another for different reasons. No one stiffed us in any major way, many of the retailers have some sort of guarantee which is reassuring. (We cancelled an order from West Coast Seeds due to slow order shipping and substandard customer service.) We'll monitor how the seeds turn out and that will narrow our choices down for next year if we choose to buy again.

Nice to look at but hard to conquer... 
An alternate source for seeds for you to consider, which we stumbled on, is now your new favourite term: Seed Swap. No, not a fertility clinic after hours party, but a place where gardeners hook up to exchange their seeds. Actually not that different when you think about it. The beauty of the internet is you can do it from your couch while eating licorice. You can find swaps at brick and mortar events, but there are a couple websites out there that I have found very useful. Obviously there are more, but most seem to have 4 posts since 2007, or require me to crack my college botany book in order to list the seeds by genus and phylum. I have zero patience and like to get in and out quick. (insert joke here)

Life Lesson #559a - Patience comes to those who wait...


                                                                To Be Continued.....

Friday, 15 February 2013

A little older now, but still runnin' against the wind...




Unlocks from the Outside Only
It's been a little while since our last post, partially due to a mountain of things going on, and partially because I didn't want to blog for the sake of blogging. I'd kind of felt like it was starting to become a babble fest and no one wants that. So thanks for hanging in there, I hope your winter has been a warm and cuddly one, regardless of the weather outside.

Things have been motoring along at the Keltic Kreek home front. The new entrance has been installed for the in-law suite and most of the flooring torn out. Next move is to tear out the bathroom to prep for an entirely new one and begin the task of plumbing for the kitchen. One of the guys I've made buddies with at the weekly poker game is a plumber, so it should be no big deal. Most of it I can do but if you can stand on the shoulders of geniuses, why wouldn't you?

Rack to Torture Garlic
The shop is taking shape. This is a separate building we have on site, with a hydraulic lift and tons of space inside, it's like 40 x 80 or so. I'm going to build a seedling room inside to start some of the veggies, a carpenters section for renos/building projects and a large portion for farm stuff... the 'stuff' to be determined as time goes on. The goal is to let it develop organically, and so far the first farm project is a drying rack for garlic and onions. Again with a tree hugging maneuver, it's made from a metal futon frame I drove past on the way home from a seed buying mission. Saw it in a snowbank and pulled over to scoop it. No, there wasn't a blanket or pillow with it, the homeless couple had moved out already. My detective skills, based on the other garbage out there, says it was a tenant who did a midnight move and the owners of the house were recklessly tossing out all the furniture. There was a desk chair and other items, but frankly who needs small town bedbugs. The side rails of the frame are now shelves above the dry rack, and the rack will swing out from the wall when needed and tuck away when the dance cave opens, or not in use...

Hmm... Shovel or Snowblower
The weather has not been friendly this year. We moved from a small condo downtown, where everything was taken care of by hired help and by chance, old man winter was on vacation for a couple years. Well, he came back and wanted to remind us he is still in charge. I'm one of those wierdos that actually enjoys shoveling snow, but this year is pushing it. Our area to shovel last year was 7 steps and a 6 x 12 patio on the roof. Now it's a driveway that fits 20 cars, a 1000sq ft deck and a meandering path leading from the house to the shop. Not to mention now we are a couple degrees further north and have gone from 1/2 inch of snow all last year, to probably 36 inches so far, the last big one was 18 inches in 1 day. I know there are Eskimos that deal with more but that's their problem. We've been lucky with great neighbours who have helped out a bit until we get some machines. Perhaps I should say I've been lucky, I do 99% of the snow work and would have keeled over in a  snowbank left until spring thaw came.  It's about 36 days until spring and no one is looking forward to it more than this guy right here...
Sentinel Cooper

Cooper is still alive... for now...

Life Lesson #118: Take a good honest look around you. You are the sum of your 5 closest friends, so if you're not impressed with that you see, make a change... 
   

 




Tuesday, 25 December 2012

The young know the rules, but the old know the exceptions...

Every so often I am hit with a eureka moment. There is a term for it, like a shower spark or whatever, but essentially it is a theory that a certain part of your brain can kick into high gear when you are predisposed with something else ie in the shower or driving a long distance. I am cursed with these all the time and I say cursed because I have forgotten more profound ideas and theories than I'd like to admit. Mostly because I don't write them down and by the time I get to the blog it's been replaced with day to day clutter, either way it's frustrating. Every so often I'll remember one and try to casually slip it in but if I could remember them, my blog would be way more enlightening. You'll have to make due with my inane babble until I can get a tape recorder that floats around my head.

Anyway, it's Christmas day and we are relaxing after a couple days of whirlwind family visits. D and I decided to host this year for a few reasons. My side of the family has no real room for formal visits, her brother is hunting photo ops in Africa while on a not deserved/overpriced honeymoon, and except for her mother, all her family lives in Quebec. We are happy to do it honestly. I'm not a fan of driving long distances, I prefer to be in my comfort zone and frankly we have the room. Everything went without a hitch, everyone was on time, no one aired their festering grievances and there were plenty of cookies. All in all it was a classic old school xmas dinner and I must admit, one of the best holiday meals I have ever eaten. D really went above and beyond and worked her a$$ off. How she can work a fulltime corporate job and even have the inclination to pull a meal stream like that one is amazing and solidifies reason # 344 why I married her. I'll thank her with a foot rub later.

The farm is prepped and ready for next season, Phase 1 is complete. We were hit with a week of very warm weather and after a patented eureka moment, I was able to finalize a plan of attack, finagle my cousin into coming over to clear the rest of the Montego plot and move around some top soil. The neighbour had helped a lot previously but some key things were still nagging me.
  • How to get the soil back to real growing potential without wasting so much money and time on rehab. 
  • Where to get the soil from to even get the grading back to normal.
  • How much real workable space will we have considering the hazardous waste and trees.
  • How will be spread the soil without damaging the substrate and using up too much favour credit. 
Auditioning for scarecrow job on next years plot
 The final resolution is to clear and grade the first plot, which finally grew to a mere 100ft x 60ft. All the good clean top soil, which was left over from a parking pad the previous owner created nearby, would be moved to the side until needed next spring. The base now is a relatively clean spot lacking in an overabundance of healthy nutrients but good grading and tons of natural sunlight.

Our move for the space next year is to build small plots within this larger one. 3 ft by 15 ft each which will be perimeter lined with landscape/interlock stones and useful pieces left on site or skids of over stock stone my uncle's business can't use. An ultimate example in reduce reuse recycle, the hippies would be happy. The stones will surround each plot essentially just to keep in the dirt we'll be adding, in turn creating a pseudo raised bed style. Between each plot will be 2 - 3ft wide walkways topped with soy ink based newspapers/cardboard covered with hay we snagged from some locals. Each plot will then be filled with the rich topsoil we have piled in the corners and then a few inches of this GardenMax super soil a local garden company sells. At that point we will adapt each plot to what we need in terms of pH levels, porosity etc. From then on, those plots will stay there and just be rejuvenated each season in whatever way works best. In total there may be approximately 40-50 plots, but we'll see...

Not sure how the future plots (adjacent to Montego) will be done, but we aren't a huge fan of the row style of farming so if this works we may just buckle down and do the mini plot style for each addition, then just maintain them. Now that the snow has set in and land manipulation is at a stand still this will be an ultimate too be continued/stay tuned. The GardenProPlanner App discussed previously is on sale for $9.99 and worth every penny. The final seed details will be added at a later post. A friends uncle sent us a care package full of some pretty interesting seeds to mess around with. Some including, I think, a few psychotropic cactus seeds from the peyote lose your mind genus family. But you didn't hear that from me... 

Cooper at 16 weeks
Cooper update coming next blog but I will say this, which you can add to my Eureka File (EF): I am positive, not unlike greeting card/chocolate companies creating holidays like St.Valentines Day, there is a conspiracy to be uncovered where paper towel companies are perpetuating the idea of people adopting puppies... you heard it here first...

Finally, from our family here at Homestead U and Keltic Kreek Farm, we want to wish you a safe and happy (insert holiday here). May your best days of 2012 be your worst of 2013. We hope to share another year of progress and please feel free just to leave a hello below to let us know if/who  someone out there is sharing our trials and triumphs up to now.
(D and I have a bet as an over/under as to # of replies) 


Life Lesson #701: Best Xmas movies to watch Xmas day in order:

  1. Christmas Vacation   
  2. A Christmas Story
  3. Scrooged
  4. Elf
  5. Die Hard
  6. Gremlins
  7. It's a Wonderful Life

Friday, 14 December 2012

The irony wouldn't be lost on Dr. Pavlov...

Meanwhile, back at the farm... Christmas is approaching quickly and we've just passed 2 months since we moved in. We thought this would be a good time for a catch up as to how things are going in general. not sure how much detail to put in, I always battle with having so much to share but not writing just to read my own words. The last post about Jamaica could've been 3 times the length with what happened but... 

|Great time of day for a tea/coffee...
In terms of the farm; things are progressing as much as can be expected. Montego has been cleared and graded for water run off. The amount of contamination from the previous owner is more than we hoped for but basically what we expected. If this was the 70's, a Native Indian would be standing on my back plot with a tear running down his cheek. It'll be constant battle over the next couple years to get that plot 'clean', but I get the impression the rest of the land should be relatively clear of garbage and what is there, is large chunks of stone and old interlock bricks so nothing poisonous or radioactive. I had a neighbour skim off the topsoil of next years plot and pile it in the corner. We'll either have it screened or just add it to the 'get to it later' pile located over near the 'some day I'll deal with that' stack.

We've started looking for the seeds for our first years harvest. It will be a menagerie of test items and general interest edibles. The choice of seed suppliers is a little over whelming and somehow not unlike mattress stores. They all seem just different enough in what they offer, it's difficult to truly compare. In the end we've decided to choose our suppliers based on a very elaborate scientific equation including factors of:
  • zone location
  • variety offered (heritage, heirloom, non gmo, organic)
  • quality of review 
  • bulk price enticements 
  • bell curving for specialization of specific items grown.         
We'll end up ordering from 7 or 8 different suppliers at least, most within southern Ontario and all within Canada. Our sweet potato supplier will be on the east coast, and our asparagus is coming in from the Niagara area. We are getting potatoes from a couple different places. Just gotta make sure we can keep them organized for when it's time to reorder. We already have some from last years test growing and family gifts. Total variety count so far even before we have ordered anything: 32. We'll post a full seed list once the final orders are in.

There are 2 ponds just behind our house, between us and the farm plot. One is fed by a culvert running from our neighbour to the north and the other, the larger one, is only fed by only rain and animal sweat. D is a great figure skater, training kids in her past and a brush with an Olympic dream which was dashed after the great Canadian figure skating scandal. That's when they started testing for steroids and licorice. She had to retire before the media got word of her need for Twizzlers. The point is, she loves to skate, so I put a sump pump in the culvert fed pond to fill the larger one which will almost double its surface area when done. Plus it will drowned out the amazon of bull rushes the owners let grow over the past few years. I'll let you know if anyone falls through the thin ice, unless it's a neighbours kid...

In terms of Cooper things are ok. He's still a pain with the nipping and house training is proving to be a continual challenge. I'm sure the issue is us not him, and we just aren't getting the right tricks down to get in the proper rhythm. The bonus is he learns very quickly everything else and we have signed him up for some basic training. It's with the local Petsmart, which I'm not too happy with after the first class, but these are just for the basic tips. I'll get into a full review after a couple more classes. If it comes down to it I will ship his a$$ off to a boot camp for a couple weeks to have him reprogrammed, but I don't think that will be necessary. He comes when called 90% of the time, knows the basic tricks and we recently taught him to ring a bell hanging at the door when he wants to go out. The issue being he only rings it when he can see us. He hasn't figured out we can hear it even when we aren't looking at it, but its a start. Dr. Pavlov would probably find it amusing the dog is ringing a bell for us to react. If I start to salivate the dog is out of here...

Life Lesson #82: If you're always trying to be like someone else, who's ever going to try to be like you...  
 

  



Sunday, 9 December 2012

Emancipate yourself from mental slavery...

To our legion of fans who have waited on bated breath for the next installment, we want to say thank you for your patience and our apologies for the delay. The fact that our legion is most likely 2 people doesn't remove the sincerity of the statement.

It has been a while since our last post, and I promise you short of a foreign invasion we will never be away that long again. The reality is you can count on it happening within the next 6 months, but we will try not to. I could go on in this post for awhile to catch up but I will most likely cut it into 2 or 3 mini ones. Mostly just because we all have short attention spans and I like to keep everyone on point.

So in our last post we were heading away to Jamaica. The trip overall as great. Weather was perfect, the food was great, the booze was top notch and everything was smooth and painless. As mentioned before we have been a to Jamaica a couple times so we knew what to expect. The fact language is not a factor and that most of the laws are pretty loose is always a plus for us. I just don't feel as comfortable when there are military personal on every corner or I'm the in situations where I'm not sure if I ordered a beer or traded my wife for a mango. It could happen...

We ended up going to a place that was a little on the plus star side and I couldn't have been happier with how things ended up. Fact of the matter is I let D take care of it all. I show up and get in line like 3rd grader on a local museum trip. If you gave me a fruit drink in a box I'd probably nap while doing a thumb suck.

What made the place really great was how laid back most of the rules were. Usually we go to places where you have to line up in the morning for special dinner reservations and the beach towels are treated like royal jewels. This place was open season in every way and it was just what we needed. No reservations for dinners, the room bars were stocked with everything you could need and if you wanted 10 beach towels to build a fort, all the power to you.

Our room was the best on the whole resort. We came to this conclusion after doing a recon and taking everything into consideration.
  • Distance from main lobby and loud entertainment stage
  • Distance from food and prime beach location
  • Height off the ground in terms of bugs avoidance vs total stairs 
  • Fact it had a hammock (only 1 of 12 on entire resort) 
  • It over looked the nude beach section of the resort adding to the entertainment
In the end, we had a great time. Retrospectively I wish we had done more things. It seemed by the time we had rested up and were ready for some free water-skiing, the wind picked up a little and the trip was over. I blame myself, as always. D is very accommodating to my boisterous and sometimes laid back personality. I fear she accepts more of my crap than she should but I'm working on that
not happening.

What tips do I have when traveling you ask? Well let's see...
  1. Make sure you know the currency situation. We met a young couple who had exchanged a boat load of money into local and also unneeded currency. US dollars worked very well. 
  2. Bring your own thermos mug for the hotel bars. Small plastic cups are a pain. 
  3. Bring your own toilet paper. Enough said... 
  4. Chat up the front desk people, they can get you interesting deals on trips you may not know about. 
  5. Save yourself the hassle, no one cares about what your wearing. Bring one pair of sandels and a pair of runners, that's it. 
Actually surfing the net here...
When we got back home all was well. Cooper had chewed a couple chair legs but overall the place hadn't burned down and all the animals remembered us. We looked forward to coming home for sure. The road ahead is so exciting on the new farm. How could we not be just as happy to be home as we were on a beach surfing the net in a hammock...



Life Lesson #559: Don't expect anyone else to support you. Maybe you have a trust fund, maybe you have a wealthy spouse; but you never know when either one might run out...



Monday, 12 November 2012

You never count your farm equipment while sitting at the table...

The other night I was invited to a poker game held by a friend of mine who lives locally. I'm not much of a drinker and have little patience for when people are overly drunk. In no way would I be classified as a prude or preacher, I drink from time to time. However my tolerance for idiocy is very minimal. That being said, if you choose to play a game for money and you also get loaded and lose your shirt to me, so be it. So just as the night is wrapping up, a couple of the guys were a little low on funds and the betting turned interesting. During a game of Hold em, I flopped a King high straight and totally played another guy into a classic limping trap. Once all was said and done, I cleaned him out and walked away with $$ and a new fertilizer spreader. Isn't it funny how life goes, I never thought I'd be happy to win farm equipment in a game of poker but there it is...

Been a year already??
D and I are leaving day after tomorrow for a 'honeymoon'/anniversary back to Jamaica. We were married there this time last year but with the 30+ guests and stress up the ying yang it wasn't much of  a relaxing time. With the new house, farm work, Cooper: the super pain in the a$$, and just all around bad things happening around here, it will be a very welcome break. Coop is still pretty young and we should be here for him but the trip was booked a while ago, and as mentioned before is very badly needed. A family friend is gong to stay here to watch the homestead and take are of our menagerie of animals.

I'm going to try and leave a few neighbours with jobs to do on the property while we are gone. Why? Because they're mostly retired and have offered, or they want some of our trees to trade so it may actually get done by the time we're back. Most likely we'll come back and nothing will have changed. If I don't get that back Montego plot prepped by winter it will be a tough season of growing next year. I'll let you know how it turns out.   

And although it is a day late, and no one really reads this blog, I want to say thank you to all those who have served our country locally and abroad to keep us safe. Remembrance Day is an important day in our family, both my grandfathers served in WWII and the Korean War. Years ago I was walking through a school yard and a home whose fence backed onto the school had an older man working on his garden. We struck up a conversation through the fence and after a few minutes he had briefly mentioned serving in WWII. I gave him a sincere thanks for his service and he started to tear up a little. It was a great moment I try to recreate any chance I get. So anyways... thanks.

Life Lesson #3: Being born in Canada is winning the human race lottery. Appreciate and take advantage of it...


Friday, 26 October 2012

It's never too late to catch up with old friends... unless you owe them money...

When you start doing a blog it's not uncommon to psych yourself up to be a Hemingway of sorts. You anticipate that your poetic ramblings will be quickly adored by thousands and it will be nothing at all to rip off poignant thought rivers daily. The fact of the matter is unless you put tons of time into pumping your blog, very few read it and the daily thing is a pipe dream for anyone over 25 with any kind of life. I will do my best and appreciate your patience. Not sure who that is directed to but if you read it, than it's you...

It's been a few days since the last post, my longest hiatus I think. If you were going through withdrawal I apologize but I'm sure it will be fine, this post may be a long one.

The garlic patch is in and growing. Things didn't really turn out like I had planned but hopefully it all works out. I borrowed my uncles dump truck and he gave me a few cubic yards of quality top soil to drop off at my place. I had wanted this "Max-gro" stuff from a local topsoil provider but ended up with one a step down (in my ignorant opinion). However it was much cheaper and I added a bunch of quality compost etc. so hopefully it works out. We'll know next fall if you can hang in there. Oh, I also planted a couple dozen bulbils but I'm not expecting much. If the whole thing craps out I won't be surprised. It's a first shot and I will be working right next to the garlic plot over the next couple weeks prepping Montego for next spring. 

Good to have great neighbours
Big side note bonus, when I pulled in with the dump truck, my neighbour, the old guy with all the tools, was in my yard mowing down my 5 foot hayfield of weeds in Montego. The whole thing was laid out flat from his industrial mower. It was a such a great lift, even D gasped when she saw it all cleared. In a way it took a mountain and made it a large annoying hill you'd hate to have to climb but can... oh he also had a bucket on the mower and dropped all my soil right into the garlic hole. Saving me about 3 hours of lugging a lame wheelbarrow back n forth. Country neighbours, so far, are great. Another neighbour, a young silver spooned kid a few doors south came over to say hi and offered a barter of some of our trees for some excavation work via his company. We do have too many trees which I will have to get rid of for planting but if we can sell some or at least trade them off for man hours/items than all the better. We still haven't sold our condo yet so money is tighter than (insert hillbilly one liner here)

The puppy, although cute as hell and full of life, has been a handful. In hindsight not sure it was the best idea to get him this quickly but I may say that at anytime. Once he's house trained and a loyal companion I'm sure it will be all great. He already knows how to sit and comes when his name is called. When he can use an abacus I'll call the media. By the way for those of you out there betting, we named the puppy Cooper. 

Future Greenhouse
All in all we love it so far. The property is huge which makes it all the better. We're still finding out new things about the house, hidden passageways and perks here and there. Something not so nice is the cost of everything. Things we need to buy for the farm business, things we need to buy to maintain/fix the house and everything in between. Most importantly D is happy and always has a little pep in her step regardless of what's going on. It's nice that we can be getting into our groove so quickly. I am however getting a little worried about pulling this whole things off. Just the small amount of work involved in getting the garlic patch going was a little tough. What am I going to do with a 60 x 80 plot, or even 4 acres. Hopefully by then aliens will have sold us slave robots that run off carbon monoxide or Twinkies... 
   
Life Lesson #17: To master your 9 X multiplication table hold up both hands palms up, fingers fanned out. Always starting with the number 9 in your head, try 9 x 3. The 3 being the 3rd finger on your left hand, put it down. The number represented by your fingers still up is the answer to 9 x 3  (2 and 7) 27. Try it with 9 x 5, the 5 being your pinkie finger on your left hand. Once you roll that down, the 4 fingers remaining on your left hand and the 5 on your right is the answer. 9 x 5 = (4 and 5) 45   
    



Friday, 19 October 2012

Call it what you wish, it's still home...


Week 1 of the move is now complete and we have started work on the first planting bed for next season. An advantage of the fall move is plenty of prep time for the growing season. On the other hand its a full winter of busy work which may or may not become a Shining situation. We have no red rum in the house at the moment.

We have decided to name our planting locations based on different places we have been to, or would like to visit. So far we only have two,
    1. Montego: Name significance: First place we ever met while on vacation. Farm Significance: the initial planting location for next years first crops. It's a 60 ft-ish by 80 ft-ish plot of land right on the front corner of our overall garden lot, closest to the house and the only spot without a forest of trees and stumps.  
    2. Eden: Name significance: The place everyone would want to live. Farm Significance: the back 2.5ish or so acres of our property separated from the front section by a creek and some trees. Ultimately it will be where we plant an orchard of various fruit trees. Probably 2+ each of apples, cherries, plums, apricots, peaches etc etc. Anything we can get our hands on will be grown and tested there. Most likely also the beehive hangout...
 Why name them you may be wondering?

    • A just for fun 
    • B for easy reference when discussing any given location
    • C in case one has to look for the other it would be an easy find 

After 1 hr with a shovel? really...?
Anyway, we will have a heck of a struggle trying to get Montego ready for food planting. As mentioned before we were happy that the previous owner ran a landscaping company. Now we're seeing a negative side effect of that, tons of debris and stones mixed into the soil. After an hour of plain shovel digging I found way too much garbage to be optimistic about the whole ordeal. So for the time being we are focusing on the garlic patch. We have about 180+ cloves consisting of 8 different strains and a handful of garlic bulbils as a test. The bulbils won't pay off for about 3 years but economically it much better than plain bulbs.

Semi Interesting Factoid: Bulbils are small garlic seeds that grow in the flower of a mature garlic scape. A scape can have 60 to 400 bulbils, the average garlic bulb has 6-8 cloves.    

 

Garlic slave at work
On to the planting. The old owners still have some items left here he has yet to clean up. We're being patient with them for various reasons. So after my hour long wrestling match with their garbage in Montego, I flagged down one of the workers he has cleaning up the mess. Following a quick chat, I picked a spot at the NW corner of the Montego plot and he drove his bobcat over and cleared me a 6 inch deep plot 5ft wide and about 15 ft long. Just enough space for the garlic patch. It's got full sun and it's enough out of the way I can prep the rest of the plot over the next couple weeks for next year. As you can see from the pic on the right, it's all a nightmare of weeds, but the potential is there. Main priority is getting the garlic in the ground and once I have the 3 yards of special soil dropped tomorrow, Sunday becomes planting day. And not a moment too soon. Good thing D got me the farmer overalls with leather knees...

Life Lesson # 104: Don’t mess too much with your hair, or by the time you're 40, it will
look 85.

Oh we get puppy tomorrow too... can't wait. Overheard a helpful clerk at the TSC Store saying for a puppy you need a ticking clock and hot water bottle in their bed to help with mommy separation. Got one for puppy and for myself. I'll let you know how it goes. 





Tuesday, 2 October 2012

Just a filler to try and do a blog per day...

It never ceases to amaze me the degree in which most people will go out of there way to help a virtual stranger when you are starting off in farming. It's like a brotherhood I never even knew existed but now that I do we are very appreciative. The value of books as a quick and in most ways substantiated form of information has it's value for sure, but the information super highway definitely lives up to its name. Any subject pertaining to a hobby farm has its own dedicated message board, and most likely one located either within Canada or even better Ontario. Even if it's just a general one it's still priceless in terms of information, its just a little less concrete.

Just within the last few weeks of researching a variety of Hobby Farm topics we have come across some valuable user generated information resources:
These are just some examples of useful sites of course. These sites in particular we have joined, tossed out a few questions here and there and the responses were quick, informative and first hand from someone we know was in our position not too long ago. Some have even gone out of there way to contact us outside the message board via email to offer advice for locations for good chicken/bee stocks or anything else we may be looking for. The time and money saved utilizing these type of sites are incalculable. Of course it has to be said to always use common sense before trusting anything anyone says right off the bat. We probably wouldn't meet someone in a dark alley while being lured with a candy or a baby chick, but in general everything has been nothing but positive.

Life Lesson #212: Success nowadays is 10% Inspiration, 50% Perspiration and 40% Nepotism.
  

Monday, 1 October 2012

Jack of all trades, master of some... (Pt.II)

The springtime will be 'off the hook' in terms of things going on, as it is for most who own a farm I'm sure. More so for us this year because it will be our first and we're setting up everything ASAP so we can hit the ground running. It may end up being too much and we'll implode buy at least it will be intriguing to watch. 

Another project I worked on in preparation for the Green Acres maneuver was to build a beehive. 
  1. If we are growing fruits and veggies it would make sense for optimal pollination to have a few bees scurrying about. 
  2. We want to do our part to help the ailing bee population thrive.
  3. We love honey.  
After reading a few books on the subject it turns out trying the traditional 'Langstroth' hive may be the way to go when starting out. For those who are not sure, it's the stacked square box hives you usually see in pics and on the side of the road. Research points to them possibly being more susceptible to the C.C.D, Colony Collapse Disease we have been hearing so much about, but I guess for a beginner it's the way to go. 
Despite this information, my first attempt at building a beehive was the 'Top Bar' design, popular in some poorer countries around the world. There are pluses and minuses for both designs according to experts. If nothing else, the top bar designs look a lot better, however when we do start a hive in the spring, it will be in the 'Langstroth' for the first year. If the bees survive we may attempt to split the colony and use my 'Top Bar' as well. (I will post better pics in the future, it's in storage)


What's a farm without Liquid Gold?

2nd project was a Top Bar Beehive

A design made from:
Exterior of the Buzztropolis
  •  Select Pine 1" x 10" x 8ft
  •  Select Pine 2" x 4" x 8ft
  •  Select Pine 1" x 3" x 8ft
  •  3/4" good 1 side plywood
  •  Metal Roofing
  •  Plexiglass for a viewing window
  •  Mesh for a open bottom (unseen)
We are planning to take a beginners course at a local Apiary (Bee  Place) in the springtime as well. That way we can get a little more hands on and perhaps even purchase some decent local bees. If you're planning to read any books on the subject of Bees, which I have done to more than a half dozen so far, a good starter,
Interior Shot to Show Frames
as cliche as it sounds, is Beekeeping for Dummies. http://www.chapters.indigo.ca/books/product/9780470430651-item.html?ref=google:sayt 
In fact, I have read a few of these 'Dummies' books pertaining to the Hobby Farm themes and as a solid starting overview, they are handy and easy to understand. In Ontario, you have to register your bees and open yourself up to inspection from Gov't officials. This is fine by us, why not have another person to pick their brain. Plus after a few emails the guy seemed nice enough. I'll let you know if they show up with a SWAT team...

Life Lesson #654: Anything you do in life should only benefit nature. There's another generation who needs to use it...

Now just have to make sure I don't buy any Africanized honey bees.
 

T-Minus 11 days until Shangri-La move in.









Thursday, 27 September 2012

Our very own Shangri-La, but with kids.. and chickens...

So the night we get back from our weekend away, we both hopped on our respective computers and starting searching to see if any new houses came online. Somehow even tho I'm sure we search the same sites and criteria, D always seems to find things I can't. We always have a little rivalry over who found the best restaurant for butter chicken or the best deal at a garage sale so finding our family homestead would hold tons of bragging rights.

D bounces upstairs and tells me to look up a realty listing number online. At first the house didn't seem like anything we'd be over the top about. And after searching some Google maps, the listing didn't really fit what we were looking at via online satellite images. It save tons of time to be able to check an overhead view for a real perspective on neighbours, distance to major towns, even just the basics of the property.

We booked a viewing immediately with our agent, The Dragon Lady, as my friend who suggested her calls her. He's kind of old school so the fact she is Asian and it could be a little insensitive, is lost on him. Regardless, we went for a viewing, and fell in love. As it turns out the place had been on sale for over 6 months, and the sale was a result of a bad divorce. Not sure how we didn't see it before but we didn't want to lose another place like last time. So with the the Dragon Lady unleashed, we battled it out and happily ended up getting the property for 40% under original asking.
As a side note, Life Lesson #621: Make sure you get a pro inspection when purchasing a home. The bitter homeowner was less than truthful about almost everything but we found out and were compensated nicely in terms of a price drop.

You have to understand tho, this place had basically been untouched for years. To say the vegetation is  overgrown, is an understatement. I'm positive an Ewok swung by during our first visit. The interior is a cheesy Cali Santa Fe motif and needs to be updated top to bottom including replacing anything that runs off power. The important thing is, the place has very solid bones and even better, we have the skills to make this place an incredible home(stead) and hobby farm.

Inspection Day
Our family farm, tentatively coined Keltic Kreek Farm, is located on 10 acres, with 2 ponds, a creek cutting through it, a detached workshop, and less than 45 mins. from the city. I will keep you up on all the projects and various milestones once we move in, 2 weeks from now. The excitement level is like 10 Christmas' mixed with a dozen first kisses and topped with a few last days of school before summer vacation. Ya, we're pumped and the wait is torturous...